News & Events

  • Spring 2022 Off-Campus Programs

    May 21, 2021
    STUDY ABROAD 2022

    Spring 2022 Off-Campus Programs in Toulouse and Rome are now open to apply. Deadline to apply for Spring 2022 OCP's is June 15, 2021. Decision date is July 1, 2021.

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  • SUMMER '21 COURSE: FRENCH 80 CULTURE ET CUISINE: LES ARTS DE LA GASTRONOMIE

    May 11, 2021
    FRENCH80 2

    For over 300 years the world has associated France with the gastronomic arts.  UNESCO has honored "the gastronomic meal of the French" by officially designating it as part of the "intangible cultural heritage of humanity."  In this interdisciplinary course, we will explore the culture of French gastronomy from its origins to the present.

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  • SUMMER '21 COURSE: FRENCH 10 "A LA RECHERCHE DU BONHEUR"

    May 11, 2021

    What is happiness?  How has this concept changed over the centuries?  How has its conception and treatment been influenced by historical events, gender, and class?  Is there a form of happiness that is particularly French? Enroll for French 10 held this Summer and discover the ever changing concept of 'happiness'!

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  • SUMMER '21 COURSE: FRIT 37.04/COLT 39.03 - EUROPEAN FAIRYTALES

    April 27, 2021
    SMALL FRIT37.04

    This Summer, Professor Nancy Canepa will be teaching FRIT 37.04/COLT 39.03, a course on the traditions of European Fairytales. There are no pre-requisites and this course will be available during J Period, Tuesdays & Thursdays. For more information click the above link.

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